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Beef Entrée Buffets

All buffets include a tossed salad with two dressing selections, Caesar Salad, or a Greek salad, vegetable, rice or potato side and rolls, cornbread muffins & butter.

Apricot Brisket or Roast Brisket in Natural Gravy
a Royal Catering Classic
slow roasted in an apricot sauce or in natural juices
13.35 per person

Apricot Brisket
Beef Roast with Carrots & Potatoes

Beef Roast with Carrots & Potatoes
Just like mama used to make with steamed carrots and potatoes
14.35 per person

London Broil
marinated flank steak served in a Merlot Mushroom Sauce
low fat & low carb
14.35 per person

London Broil

Carne Asada
marinated and char-grilled skirt steak and onions served with a Chimichurri Sauce
14.35 per person

Shanghai Beef
sirloin steak with fresh asparagus, mushrooms and Asian inspired flavors
14.35 per person

Shanghai Beef
Grilled Sirloin Steak Kabobs

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Beef Sirloin Kabobs with Onions and Red & Green Bell Peppers
(2 kabobs per person)
served with vegetables and potatoes or rice
14.35 per person for grilled sirloin steak
17.85 per person for grilled ribeye steak
add a 3rd kabob for only 4.25

   

Sirloin Beef Tips with Mushrooms
served with vegetables and potatoes or rice
14.35 per person

Sirloin Beef Tips with Mushrooms
Beef Stroganoff

Beef Stroganoff
sirloin tips served with buttered egg noodles & vegetables
14.35 per person

Prime Rib of Beef
served with Au Jus &
creamy horseradish sauce
recommended to be carved on site
served medium rare to medium unless requested otherwise
19.35 per person
minimum of 12 people

Prime Rib of Beef
Grilled Rib Eye Steak

Grilled Rib Eye Steak
prepared in advance or grilled on site
served medium rare to medium unless requested otherwise
Market Price

Sliced Beef Tenderloin
served with a Béarnaise Sauce
served medium rare to medium unless requested otherwise
Market Price
minimum of 10 people

Sliced Beef Tenderloin

Disposable plates, utensils & napkins – .89 per person

Desserts
Beverages
Delivery Charges
 
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