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Gluten Friendly* Menus

We offer several gluten friendly* menu items. Please let us know if you would like to include any of these items to your order. We can label the “gluten friendly” items on your buffet or we can provide a single serving boxed meal. Here are some of our most popular gluten friendly offerings:


Gluten Free Quiche

Scrambled Eggs garnished with Red and Green Bell Peppers
Individual Gluten Free Quiche (2 per serving)
Crisp Bacon
Fresh Fruit & Berries Displays / Seasonal Fresh Fruit Bowls
Pre-made Cheese Omelets
Egg White and Vegetable Frittatas

Lunch & Dinner Entrees
Lettuce Wrap Sandwiches (Roast Turkey with sliced cheese)
Gluten-Free Bread Sandwiches (minimum of 6) (Roast Turkey with sliced cheese)
Chef Salad (diced turkey, ham, cheeses, boiled eggs, mixed greens, fresh vegetables & gluten-free Ranch Dressing)
Chicken Breast Kabobs with onions & bell peppers
Herb Roasted / Lemon Pepper Chicken Breast
Beef Sirloin Kabobs with onions & bell peppers
Grilled Salmon with House-Made Mango Salsa
All-Beef Burger Patties with sliced Cheese (available as lettuce wraps or with gluten-free buns)
Gluten Free Pasta (add to our Build Your Own Pasta Station – 10 serving minimum)

Fresh Vegetable Medley
Italian Fresh Vegetable Medley
Sweet Peas & Baby Carrots
Honey-Glazed Baby Carrots
Fresh Asparagus
Southwestern Corn
Grilled Corn on the Cob
Brown Rice with Quinoa
Rustic Mashed Potatoes
Basmati Rice

Salad Dressings
Olive Oil & Balsamic Vinegar
Balsamic Vinaigrette

Salad Toppings
Grape Tomatoes
Red Bell Peppers
Hard Boiled Eggs
Feta Cheese
Sweet Peas
Shredded Carrots

Flourless Chocolate Ganache Cake
Vanilla Ice Cream with Chocolate Syrup
Mini-Cupcakes (house-made)
Cake Pops Dipped in Dark Chocolate (house-made)
Dark Chocolate Dipped Strawberries, Apple Wedges & Bananas (house-made)

Afternoon Break & Snack Items
Gluten Free Candies… Hershey’s Kisses, Skittles and/or Jelly Beans
Fritos Corn Chips
Gluten-free Almond Bars and/or Fruit & Nut Bars

*24 hours notice required – thank you!

* "Gluten Friendly" – Most items on this menu are prepared to be “gluten free.” However, these items are not necessarily 100% gluten free. Because most Royal Catering menu items are made from scratch, minimal cross-contact with allergens can occur.

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